Didier is the Co-Founder and CEO of Aleph Farms, a food company that paves a new way forward as a leader of the global sustainable food economy.
The need for a collective response to global challenges is more fundamental than ever, whether it is to act against or prevent the next public health or environmental crisis.
People need to integrate their values into their professions and contribute to becoming part of the solution to some of the issues they see every day in the newspapers and the food we eat and how we grow it.
Listen for a worldview changing the discussion about the future of food and cultivated meat.
