In 1901, David Hänig published research that led to what we know today as the taste map: an illustration that divides the tongue into four separate areas. It has since been published in textbooks and newspapers. There is just one problem: the map is wrong. So how do misconceptions like this spread, and what makes a fake fact so easy to believe? ...

In 1812, four men at Cambridge University met for breakfast. What began as an impassioned meal grew into a new scientific revolution, in which these men -- who called themselves “natural philosophers” until they later coined “scientist” -- introduced four major principles into scientific inquiry. Historian and philosopher Laura Snyder tells thei...

Excellence comes from doing what you do best -- but you need to make sure you're doing it at the right times. (Audio only)